Cold Brew Tea
- Place 1 TBSP loose leaf tea in 16 oz tap water
- Sweeten as you prefer
- Cover the container and leave in fridge for minimal 4 hours or overnight
Popsicle Recipe ( 6 mid-size pieces )
- Steep 1 TBSP Sapphire Cider in 12 oz hot water for 5 -10 minutes and filter
- Add preferred sweetener (Add 4oz creamer or preferred milk )
- Pour liquid to popsicle mold and leave the popsicle in freezer overnight
Slushie Recipe 16oz
- Steep 1.5 TBSP of loose leaf tea in 4 oz hot water for 3-5 minutes
- Add 1 big TBSP of Honey
- Pour 2 cups of ice cubes into blender
- Strain steeped tea into blender
- Blend well and Enjoy!
Cutie Cub Cubes/Papa Bear Pops!