Unfermented Pu-erh is considered Raw Pu-erh, has natural astringency like fresh green tea, tea leaves are artistically stone compressed into “mini drops”. Pu-erh tea can be re-steeped multiple times during the day. Refill water before finishing each cup.
Use Chinese clay tea pot or Gaiwuan to enjoy this tea in an ancient way.
Contains 7 drops.
Premium artisanal Pu-erh tea from China's Yunnan province.
Add 1 drop for 8 oz fully boiled water.
Steep for 30-60 seconds for the first 3-5 steeping.
Add 10-15 seconds during the consecutive steepings based on your taste.
Re-steep up to 5 times.