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Fruit Tea

Delectable blends of luscious fruits that charm the palate while nourishing the body with potent antioxidants and vitamins.An escape from the ordinary...


Caffeine-free


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How to make Hot Fruit Tea:

  • Use 1.5 teaspoon of leaves for every 8 oz. of 212°F water.
  • Steep for 3 - 5 minutes.
  • Pour tea using a strainer into your cup.
  • Enjoy!

How to make Iced Fruit Tea:

  • Use 1 teaspoon of leaves for every 4 oz. of 212° F water.
  • Steep for 3-5 minutes.
  • Pour tea using a strainer over an 8 oz. container of ice cubes.
  • Enjoy!

How to cold brew:

  • Use 1 teaspoon of leaves for every 8 oz. of cold water.
  • Refrigerate for at least 4 hours.
  • Enjoy!

Did you know...
Loose leaf tea leaves may be re-steeped multiple times until flavor weakens. (except for cold brewed leaves)